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Kaaserige hoender poffertjies
yesterday @ 15:56:46 pm2 eiers
halwe koppie meel
1 pak hoender fillets in blokkies gesny en fyn gekerf in n elektriese kerwer
2 eetlepels van elk vars pietersielie, basil en grasuie fyn gekerf
1 koppie gerasperde mozzeralla kaas
olie vir braai in pan
1 teelepel knoffel
sout en peper na smaak
plaas die gemmalde hoender in n meng bak en voeg daarby al die ander bestanddele en meng goed deur
plaas olie in n pan op warm plaat
plaas n lepel vol hoender mengsel in die olie en druk dit plat met n spatel (spatula in engels)
braai poffertjies aan beide kante tot hoender gaar is en en poffertjies lkr bruin is
Geniet
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